Saul Beder has had many titles during the course of his twenty year long and very colourful restaurant career in Cape Town.
Blog posts: Restaurants
Helpful guides, ideas and reviews of what to eat and where to get it. If you love food but don’t really like to cook then this page is right for your tastebuds. Finding and testing out unknown and unique restaurants our journalists love nothing more than to share the experience with you. Don’t let some of these amazing culinary creations pass you by by paying a visit to the restaurant section of the Getaway blog on a regular basis. And if you are struggling to find a hip new eatery come on in for some ideas on where to go.
Superette is the kind of place where you can sit in a sunbeam with a (very decent) cup of coffee and lose yourself in your all-day breakfast, well, all day.
This lamb-shank pie from Luchelle McGregor at Die Blou Nartjie in Calvinia is a great winter warmer.
I’ve set myself a task – to cover all of Cape Town’s autumn and winter specials. Here’s my second review: Harbour House.
As we are delayed in Cape Town for a little longer, due to some minor tweakage on Lula the Landy, we thought that it would be the perfect opportunity to let you in on all the wondrous things to do, see and eat here!