Food

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Survive Dry January with these sophisticated non-alcoholic recipes

There's now a range of non-alcoholic spirits available to previousl...Read more

The great Overberg pie debate

Who knew pies could be as polarising as politics? Surely it’s just...Read more

Food Culture

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The great Overberg pie debate

Who knew pies could be as polarising as politics? Surely it’s just...Read more
Thank you for smoking...

Thank you for smoking…

Nothing excites South Africans more than the smell of a braai, and w...Read more

5 posh high tea spots in SA

The best way to spend the day is with a cup of tea in hand. Add some...Read more

Drink

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Delheim in Stellenbosch awarded five-star hat trick from Platters

Delheim in Stellenbosch awarded five-star hat trick from Platters

The three winning wines include the Grand Reserve 2017, Vera Cruz Pi...Read more
Celebrate International Pinotage Day this weekend

Celebrate International Pinotage Day this weekend

Just in time for International Pinotage Day on October 10, we spoke ...Read more

5 ways to enjoy Boschendal this spring

With spring rapidly turning to summer, Boschendal is a hive of activ...Read more