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Wolfgat's philosophy is to keep things as local and natural as possible. Photo: Wolfgat/Facebook.

SA foraging eatery named Restaurant of the Year in worldwide awards

A small restaurant on South Africa’s west coast has been internati...Read more

EBay ocean pasta

This three-part recipe is the perfect comfort dish for a full ocean ...Read more
Food CultureView all

Strange delicacies from around the world

A big part of travelling is tasting local cuisine, but what about th...Read more

South Africa and Scotland dine together for charity

The annual Burns Dinner returns to Cape Town next year in February. ...Read more

Do chefs cook on holiday?

We chat with a couple of chefs about their favourite holiday destina...Read more
DrinkView all

Enjoying Plettenberg Bay’s blossoming wine scene

There's a lot to love about Plettenberg Bay – Nature's Valley, the...Read more

14 Cape restaurant winter specials

Warm yourself from your belly to your bones with some hearty fair, i...Read more

Wine – a reason to travel

On this Cape Winelands road trip, Matthew Sterne finds a way to see ...Read more